Kheere Ka Raita: Cucumber Raita
26 Nov
Category | Cucumber
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Featured Posts
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Moringa Leaves Stir Fry
Moringa leaves / drumstick leaves / sahjan ki patti stir fry – a gloriously green side dish that gives healthy company to a rice and dal meal.
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Sattu Jaljeera: Savory High Protein Drink
Sattu jaljeera combines sattu (roasted gram flour) and jaljeera (cumin-based spice) in a no-sugar protein-rich healthy drink.
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Mango Phirni: Classic Dessert, Fruity Twist
A seasonal take on the conventional rice phirni. Serve mango phirni in silver bowls for a classic feel, or layer it parfait-style with nuts and mango cubes.
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A-Z: 26 Words for Food Lovers
Hippenmasse, osaman, taftan and more. Arm your vocabulary with these beautiful food words, one for each letter of the English alphabet.
Recent Posts
Crispy Spicy Plantain FryPlantain is tailor-made for new cooks - easy to slice, quick on the stove, demanding no hifalutin artistry. Here's how to make a crispy spicy plantain fry.- Ridge Gourd Potato Curry with Poppy Seed PasteA Bengali ridge gourd potato curry recipe using a creative combination of ingredients, with poppy seed paste as the base.
- Mushroom Kasoori MethiWhat a difference one surprise ingredient can make. Dried fenugreek weaves its magic in this simple, delectable dish: mushroom kasoori methi.
- Bittersweet Baingan: Green Eggplant with Cashews and JaggeryFenugreek seeds do their bit to make it bitter, cashews and jaggery form the sweet in this distinctive bittersweet baingan (green eggplant) recipe.
- Quick Tasty Onion Fry with Soy DressingWith its delicate honey soy dressing, this quick tasty onion fry is so flavorful you'd hardly believe it can be put together so effortlessly.
