A variety of vegetables go into this Indo-Chinese stir-fry recipe that’s great on the side with chapatis, noodles or fried rice. Chili garlic mixed vegetables is cooked on high heat (using the Chao technique, or so Wikipedia tells me), which retains the texture and color of the vegetables. The dish gets its zing – and its name – from the pre-made chili garlic sauce that’s added to it.
Cauliflower
Gobi Masala: Cauliflower in Onion Gravy
A party favorite also considerate to the weight-watchers – what more could one ask for? This recipe for gobi masala (cauliflower cooked in an onion-based gravy) with minimal oil is a sure hit with the dieter as well as the epicure.
Cheesy Cauliflower – Easy, No Bake Recipe
Craving for cheesy cauliflower, have no time / equipment / resources to make a full-scale gratin? Fret not – try this quick no bake cheesy cauliflower that gets made with basic cream cheese and a pan on the stove top.
This recipe lets the natural deliciousness of the cauliflower stand out. There’s a touch of garlic and a hint of cheese – enough to get your taste buds feel it but not so much that it overshadows the vegetable that stars in the recipe.



