26 Jan
When onion prices skyrocket, as they have done in India nowadays, I instinctively switch to dishes that don’t use onions at all. Here is the recipe of aloo baingan bharta (that is, potato and eggplant mash) that I made today, using no onions.
Kitchen tool gifts for those who enjoy cooking. These tools are lightweight, economical, and work as gorgeous decor pieces.
A bright side dish to perk up your mealtimes. Cucumber pomegranate salad with the zing of lemon and mint – the very definition of healthy gorgeousness.
Grape and walnut fried rice – a treat to the senses! Revel in the flavors of tart-sweet grapes, toasted walnuts, caramelized onions studding fried rice.
Moringa leaves / drumstick leaves / sahjan ki patti stir fry – a gloriously green side dish that gives healthy company to a rice and dal meal.
Kathal ki sabzi (raw jackfruit curry) is an Indian vegetarian delicacy cooked especially around the month of Holi.
Okra with Ginger, Coriander, Sesame Seeds and Olive Oil
Poi Saag Toor Dal: Basale Leaves and Yellow Lentils
Gobi Masala: Cauliflower in Onion Gravy
The Easiest Homemade Orange Marmalade
Paneer Butter Masala
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