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Vegetable Pulao – Perfect One-Pot Rice

2 Jan

Vegetable Pulao

One-pot meal lovers, this one’s for you. Vegetable pulao (or pilaf, as it is popularly spelled in some parts of the world) is a rice dish cooked with vegetables and spices, typically served with yogurt or raita for a complete meal.

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Patriotic Raita for Indian Independence Day

13 Aug

15th August is round the corner. To celebrate India’s Independence day, let the tricolor inspire our food. Here’s an idea in saffron, white and green – a patriotic raita.

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Vegetable Poha with Peas, Carrots, Spring Onions

3 Apr

Colorful vegetable poha for a hearty, healthy kickstart to the day.

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Upma with Moong Sprouts

4 Jan

From my mom’s kitchen, a wholesome upma fortified with beans, carrots, sprouted moong and amla. My only contribution has been in clicking pictures and wolfing it down for breakfast.

This is the 100th post on The Steaming Pot. How lovely that it should coincide with the first post of the New Year! Best wishes for 2012 to each one of you. If you like this blog, please pass on the link to your friends, "Like" the Steaming Pot’s Facebook page and follow @steamingpot on twitter. Thank you VERY much for reading!

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Jhatpat Achari Gajar: Pickled Carrots in Minutes!

18 Sep

Achari Gajar: Pickled Carrots

Achari gajar (instant carrot pickle) takes its inspiration from the taste of traditional Indian pickles. A side dish to spruce up any Indian meal, this recipe’s USP is its express approach. This recipe does not involve the long process of making conventional pickles; achari gajar is ready in minutes.

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Carrot Coriander Soup

19 Aug

Coriander Carrot Soup

Nothing like hot vegetable soup on a rainy day! This carrot coriander soup is filling, easy to make and great for health.

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Mushroom Fried Rice

1 Aug

Mushroom Fried Rice

Leftover boiled rice gives us plenty of opportunity for reshaping into new avatars, doesn’t it? I had a tempting pack of button mushrooms with me and used it for this mushroom fried rice tonight.

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