Methi Toor Dal Dry, with Caramelized Onions
14 Apr
Methi toor dal dry was a revelation when I first tasted it. I was keen to learn what ingredients and techniques went into preparing this flavorful dish. My friend’s mom who had cooked the meal for us assured me that the secret was just a generous addition of onions, and the patience to caramelize said onions on low heat.