Tag Archives: juices

Grape Beetroot Basil Juice

29 Jul

Grape Beetroot Basil Juice

“Intense” is the word for it. Grape, beetroot, basil – each a treasure trove of nutrients– together produce a rich, health-boosting juice with healing properties.

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Pineapple Grapefruit Juice

14 Jun

Pineapple Grapefruit Juice

Enjoy the tropical tartness of pineapple grapefruit juice, with fresh herbs and spices. A vibrant yellow drink with all the benefits of "yellow foods" – this juice builds immunity and is especially rich in Vitamin C.

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Watermelon Pomegranate Beetroot Juice

28 May

Watermelon Pomegranate Beetroot Juice

Prepare yourself for an onslaught of red, and a megadose of vitamins and minerals. Watermelon, pomegranate and beetroot combine to make a wonderful cooling concoction. Besides reminding you of the translucent glow of rubies.

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Cucumber Coriander Mint Juice

24 May

Cucumber Coriander Mint Juice

This green juice is loaded with the goodness of fresh herbs: coriander (cilantro) and mint. Light, water-rich cucumber makes it a perfect solvent for the dense herb extract. A squeeze of lime enhances the color and flavor of the drink, besides upping the vitamin quotient. Ideal for the summer, easy on the waist – as well as on the  the wallet.

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Melon Orange Juice

13 Apr

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The musky flavor of cantaloupe (musk melon or honey dew melon), sweet citrus of orange and hint of ginger come together in this beautiful melon orange juice.

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Apple Cucumber Mint Juice

28 Mar

Apple Cucumber Mint Juice

To call fresh juice "refreshing" is a well-worn cliché, but some clichés are worth repeating. Apple cucumber mint juice at the end of a work-packed weekday is an excellent pick-me-up. When you’ve had a luxurious dinner, try apple mint cucumber juice first thing the next morning – it’s a wonderful way to balance out the indulgence of the previous meal.

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Apple Orange Ginger Juice

8 May

A goodness-filled glass of fruit juice to start my Sunday.

How I made it: Blended together an apple, a large orange and a stick of ginger with ice cubes, then sieved the mix through a wide strainer.

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