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Sabziwale Rajma: Kidney Bean and Vegetable Curry

3 Oct

Sabziwale Rajma

Inspired by the minestrone, sabziwale rajma combines a host of flavors, colors and nutrients to give you a tasty filling meal.

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Aloo Gajar Ki Sabzi: Potato Carrot Curry

5 Aug

Aloo Gajar Sabzi

When the crop gives you carrots, make aloo gajar ki sabzi. This filling vegetable curry of potatoes and carrots, with its hint of sweetness, pairs perfectly with Indian breads, raita and pickle on the side.

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Tomato Carrot Soup

10 Apr

Tomato Carrot Soup

A quick tomato carrot soup that doesn’t require much toiling in the kitchen. With just a few ingredients and a couple of time-saving tools, you will have steaming hot cups of soup on the dining table within minutes.

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Khad ki Sabzi: Yam, Carrot, Potato Medley

21 Jul

Khad ki Sabzi: Yam, Carrot, Potato Medley

I normally steer clear of over-the-top superlatives, but I have to make an exception for khad ki sabzi – this is truly THE BEST recipe I have discovered in a long time. A few simple vegetables cooked in ghee and lemon juice – and the effect is magic!

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Carrot Poha

8 Feb

A vitamin-filled start to the day with carrot poha: flattened rice cooked crisp with grated carrot and pepper.

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Vegetable Pulao

2 Jan

One-pot meal lovers, this one’s for you. Vegetable pulao (or pilaf, as it is popularly spelled in some parts of the world) is a rice dish cooked with vegetables and spices, typically served with yogurt or raita for a complete meal.

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Patriotic Raita for Indian Independence Day

13 Aug

15th August is just round the corner. To celebrate India’s Independence day, let the tricolor inspire our food. Here’s an idea in saffron, white and green – a patriotic raita.

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