25 Oct
A crunchy, nutty, leafy side dish for an Indian meal – cabbage and peanuts stir fry. This is just right for the day after gorging on pooja delicacies, when your tummy says "no more" to pooris and dum aloo. I had today cabbage and peanuts stir fry with a simple meal of tomato toor dal, mint raita and boiled rice.
25 May
I often do a dry stir fry of cabbage, peas and onions with Indian spices, to accompany plain parathas in my office lunch box. This time I looked towards pan-Asian cuisine for inspiration, putting in honey and soy sauce in place of cumin and coriander.
Creamy mushroom soup made at home – much tastier, much healthier than canned stuff.
Cooking individual Indian dishes is all fine, but which dishes should you serve together? Read on for 7 appetizing meal ideas.
Stuffed baby eggplants in a delicious peanut sesame sauce. No onions or garlic.
Bhindi (okra) and onions pair up with an array of ingredients to give us an all-time party favorite.
Parathas stuffed with a spiced peas masala. A sumptuous, protein-rich weekend brunch.
Rajma masala recipe. It’s easier than you think! Learn how to make red kidney beans in tomato gravy.
Nigella-flavored potato and tomato curry, without onion or garlic.
How to make triangle-shaped parathas with layers. Step-by-step pictures.
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