Brown Rice with Basil Walnut Pesto
11 Sep
Lightly fried brown rice with basil walnut pesto made fresh at home. A filling and nutritious one-pot meal.
Category | Garlic
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Zucchini Cherry Tomato with Mustard
10 Aug
Packed with the zing of mustard, garlic and paprika, this zucchini cherry tomato curry is lip-smacking delicious.
Dal with Raw Mango: Tangy Yellow Lentils
13 Jul
With garlic, curry leaves and ghee for company, dal with raw mango is like heaven in a bowl. What’s more, it doesn’t take much to give your workaday yellow dal this exotic tangy twist. Let me show you how.
Green Eggplant with Onion and Green Chilies
19 Jan
Dress up the slender green eggplant with the heat of green chilies, the spice of coriander and the sweetness of golden onions.
Besan ki Sabzi: Gram Flour Squares in Curry
29 Oct
Besan ki sabzi is a curry we make for festive occasions: gram flour batter is cooked, cooled, cut and fried, then simmered in curry. It takes time, it takes skill – but the result is worth every bit of the effort.
Tomato Pickle in Mustard Oil and Vinegar
12 Oct
This sharp and tangy tomato pickle works beautifully as a dip for stuffed parathas.
Spinach in Spiced Coconut Milk
18 Sep
Spinach and coconut milk are partners made in heaven – the creaminess of coconut plays off the mild bitterness of spinach beautifully. With a bowl of plain rice on the side, spinach in spiced coconut milk makes for an immensely satisfying meal.
Featured Posts
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Kitchen Tool Easter Gifts
Kitchen tool gifts for those who enjoy cooking. These tools are lightweight, economical, and work as gorgeous decor pieces.
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Cucumber Pomegranate Salad
A bright side dish to perk up your mealtimes. Cucumber pomegranate salad with the zing of lemon and mint – the very definition of healthy gorgeousness.
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Grape and Walnut Fried Rice
Grape and walnut fried rice – a treat to the senses! Revel in the flavors of tart-sweet grapes, toasted walnuts, caramelized onions studding fried rice.
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Moringa Leaves Stir Fry
Moringa leaves / drumstick leaves / sahjan ki patti stir fry – a gloriously green side dish that gives healthy company to a rice and dal meal.
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Kathal ki Sabzi: Raw Jackfruit Curry
Kathal ki sabzi (raw jackfruit curry) is an Indian vegetarian delicacy cooked especially around the month of Holi.
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- Ridge Gourd Moong DalRoasted moong dal cooked with ridge gourd along with the flavors of asafoetida, green chilies and lemon. No onion or garlic!
